Frequently Asked Questions

What can I expect at a Farm Dinner?
The dinner is hosted at a working organic produce farm. Parking is in a grass lot where you follow signs up a path to come to the kitchen/dining room. After you check in with the host and find your seats, we will begin with a spritz apertif to get your belly rumbling. We will guide you through the five courses of local flavor, describing the dishes as they arrive in front of you. Choose from our select wine list to accompany your feast or n/a beverages are also available.

Can you accommodate guests with dietary restrictions or food allergies?

Accommodating certain dietary restrictions is possible, please communicate your needs with us in advance to assure we can work with your situation prior to the event you are attending. If you have specific questions about dietary restrictions, please email us at info@doorcountyunderground.com

DCU Farm Dinners are best suited for flexible, adventurous eaters.

Each dinner is prepared as a single event, we are not set up as a typical restaurant kitchen. Let us know your needs as early as possible for best results.

Are there any age restrictions?

All ages are welcome.  As seats are limited, all seats are priced equally. Wisconsin Alcohol Laws apply.

Are beverages included at Farm Dinners?

A sparkling aperitif is included with the farm dinner.

A curated wine list is available for purchase, sold separately.

What is the price per person?

Farm dinner tickets are $175 per person plus tax.

All seats are priced equally, limited seating event.

Price includes five courses, sparkling aperitif, & 15% gratuity.

How do I make a reservation?

You can make your reservation through our Farm Dinners page or directly from Eventbrite

Go to the Farm Dinners page of our website. Once you select the dinner date and seating time you would like to attend, click the 'Reserve' button. You will be taken to a new page where you can input your order information.  After you make your reservation, you will receive a confirmation email from us. If you have any questions about your order, please email: info@doorcountyunderground.com

Do you take reservations for larger parties?

We can accommodate up to 16 people per seating at our farm dinner location.  

Private events are also an option for large parties, based on dates/availability.

Please note that Hidden Acres Farm, where we host Farm Dinners, is not available for private parties.

Email us with any questions regarding a private dinner or large group reservation concerns. 

How many people attend the events?

The number of guests at a Farm Dinner as about 16 guests per seating, weather dependent.

When will I receive directions to the farm and other important information about the event?

Information about event location & details will be included with your reservation confirmation email.  A reminder email will be sent two days prior to the event.  After making a reservation, please make sure to allow emails from info@doorcountyunderground.com and eventbrite.com in your mail settings, so as not to miss communication from us. 

What if I have tickets but I can’t attend the event?

Due to the nature of our events, refunds will only be given for cancellations 30 days prior to event.*

However, if you cannot attend the dinner, you are welcome to transfer your tickets to someone else. Please contact us with the new guest’s information at least 24 hours prior to the event or tell the guests using your reservation to give your name at arrival. 

*If you know of your cancellation in advance please reach out to us.  If we are able to fill the seat(s) with a guest(s) on the waiting list your ticket could be refunded. Eventbrite fees are non refundable.

Is there a wait list for sold out events?

Yes, there is a wait list available to sign onto as soon as an event's seats are full.  Add your total number of guests to your name on the wait list with a phone number & you will be contacted if any seats become available.

Will I be able to see a copy of the menu before I arrive at the dinner?

We announce menus within one week of each dinner based on local, seasonal ingredients. Menus are emailed to attendees within one week of each dinner. 

 

We create our dinner menus to showcase the freshest locally grown & foraged organic ingredients we can get.

A chalkboard menu will be available to reference night of, as well the staff will be able to walk you through each course. 

Any other details I should know?

Please come to enjoy, relax, and eat outside the box!

Email us if you have any other questions: info@doorcountyunderground.com